Savory Herb Bread (Bread maker)

This herb aromatic bread can be served with dinner, or the dough can be used for pizza.

Savory Herb Bread (Bread maker)

Serving Size: 12

Calories per serving: 153,51

Fat per serving: 3,09g 5%

Saturated fat per serving: 0,32g 2%

Carbs per serving: 26,55g 9%

Protein per serving: 4,57g 9%

Fiber per serving: 1,31g 5%

Sugar per serving: 0,9g

Sodium per serving: 258,7mg 11%

Ingredients

  • 1 cup hot water (110 ° F)
  • 3 tsp dried skimmed milk powder
  • 2 Tbs vegetable oil
  • 2 tsp sugar
  • 1 1/2 tsp garlic salt
  • 1 1/2 tsp onion powder
  • 1 1/2 tsp dried basil
  • 1 1/2 tsp dried dill
  • 1 1/2 tsp celery seeds
  • 1 1/2 tsp dried parsley
  • 3 cups bread flour
  • 2 1/4 tsp dry active yeast

Instructions

  1. For bread maker: put all the ingredients in your bread maker in the order recommended by the manufacturer.
  2. Select regular cooking or white bread.
  3. Once the cooking cycle has been completed, remove immediately from the machine.
  4. (You can also cook this bread without the machine, according to the traditional method.)
http://agirlcalledjack.com/savory-herb-bread-bread-maker/
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